This year Pana Truffles are made with a darker outer shell. With a fudgy mylk filling. Many tastings prove they are now even more delicious and helps balance the sweetness of the irresistibly fudge centre.
Allergy advice: May contain traces of Milk, Peanut and Tree Nuts.
Pana Chocolate was founded in 2012 and they have bought the love back into chocolate. If you are vegan, or if you aren't, Pana chocolates are a treat you simply can't resist. Silky, smooth, handmade, vegan with ingredients sourced from all around the world. Handpicked cacao pods from Bolivia, coconut from the Philippines, carob from Spain, cacao butter from Peru and more delicious chocolate full of antioxidants.
Raw. Organic. Handmade. Vegan. Gluten Free. No Dairy. No Soy. No Refined Sugar.
Aust Certified Organic by ACO. Vegan Society Approved. Vegetarian Society Approved. Halal Certified. Fairtrade.
